Project Everest is dedicated to helping realise the Sustainable Development Goals. Of these goals, Project Everest has been working on goal two and three, Zero Hunger, Good Health and Wellbeing.
In helping realising the third sustainable development goal, Project Everest will be conducting baseline assessments across multiple countries. This will allow a wide understanding of health issues, as well as successful or unsuccessful methods to combat said issues.
Project Everest is interested in assessing the education and attitudes towards nutrition and cost of a nutritionally comprehensive diet, in the hope of making a varied and nutritious diet more affordable across the globe while ensuring local economic empowerment.
In a number of developing countries, widespread inefficiencies in local agricultural industries contribute to food insecurity.